Frontera Grill Menu

Welcome to Frontera Grill, a beloved Mexican restaurant nestled in the heart of Chicago at 445 N Clark St. This vibrant eatery, renowned for its authentic cuisine crafted by celebrated Chef Rick Bayless, offers a diverse menu that promises bold flavors and fresh ingredients.

Among the highlights, you will find delectable dishes like smoky moles, handmade tortillas, and heavenly enchiladas with a rich mole sauce. Guests rave about the refreshing guacamole and the standout Tortilla Soup, which is described as mind-blowing. Pair your meal with their selection of beverages, including daily Aqua Fresca, or indulge in their classic desserts like Frontera's Chocolate Pecan Pie.

The atmosphere is lively yet intimate, creating a perfect backdrop for both casual and special occasions. Whether you're a first-timer or a returning patron, the warm service and vibrant ambiance will ensure a memorable dining experience.

All Day - Sides

• Traditional Black Beans

  US$10.00

• White Rice

  US$10.00

• Fried Sweet Plantains

  US$10.00

• Wood-Grilled Knob Onions

  US$9.50

• Pinto Beans With Chorizo & Bacon.

  US$10.00

All Day - Entrées

• Oaxacan Carne Asada

  US$60.00

• Carne Asada "Brava"

  US$40.00

• Pollo En Salsa De Guajillo Y Arandanos

  US$33.00

• Camarones Y Mejillones En Pipian Verde

  US$40.00

• Carnitas De Pato

  US$45.00

All Day - Build Your Own Tacos Plate

• Taco Arabes

  US$31.00

• Tacos Al Carbone- Style

  US$31.00

All Day - Starters

• Frontera's Famous Tortilla Soup

  US$16.00

• Chips & Salsa

  US$6.00

• Chips & Guacamole

  US$21.00

• Little Gem Salad

  US$16.00

• Classic Frontera Ceviche

  US$22.00

• Smoked Chicken Taquitos, Guacamole

  US$17.00

All Day - N/A Beverages

• Daily Agua Fresca

  US$4.00

• Diet Coke

  US$2.50

• Mexican Coke

  US$6.00

• Topo Chico

  US$5.00

All Day - Dessert

• Frontera's Chocolate Pecan Pie

  US$16.00

• Classic Flan

  US$8.00